Chinese Food
All Recipes
Lotus root slices in dry pot
For the first time, we chose the newly marketed lotus root to make a dry pot dish. Often eating lotus root can invigorate the spleen and appetizer, regulate the appetizer, replenish the blood and marrow, tranquilize the mind and strengthen the b... ...
Spicy crayfish hot pot
After the Mid Autumn Festival, the temperature drops. The temperature difference between the morning and the evening is very big. At night, the family doesn't want to cook. They think of the spicy crawfish sent by friends from the freezer. They ... ...
Spicy crawfish in summer~
Chef Li, who hasn't been seen for a long time, has come to update the menu again. During the epidemic, chef Li and his friends have had enough energy at home. Seeing that the epidemic is getting better and better in the near future, I would like... ...
